Delicious fish dishes on New Year's table in 2015

Who among us, dear mistress, would not want to surprise your guests how some unusual dishes on New Year's table in 2015?

Every time we wrestle with what I could to the table, which had no one there, and that would have all liked it.

And the more we have a thought, than the global celebration is planned - up to ten guests, if not more, a number of different dishes - my head is spinning.

Tasty dish of salmon with a Christmas hat in the oven

To help indefatigable cooks come simple and original recipe of delicious red fish with milk.

This dish perfectly fit the festive menu - it does not cause stomach gravity guests and a wonderful complement a variety of salads and snacks on New Year's table in 2015

So, for the preparation of tasty fish need (take 5-6 per serving):

rather large bird red fish (best suited for our purposes, chum, it turns out the most succulent, salmon gets a little dryish (can be corrected by adding lemon juice), trout or salmon, on the contrary, would be too bold)

200-300 ml of milk,

a pair of large carrots,

one large or two medium onions,

one lemon,

150 g of mayonnaise,

spices (black and white pepper, salt, coriander)

sunflower oil,

herbs for decoration.

We start with the fact that our fish must be properly cleaned (the skin is best left to the future in the preparation of the pieces are not broken up). After a thorough cleaning, wash the fish and cut it into portions. The width of a single piece is approximately 4-5 cm.

Turn on the oven and heats it up to 175-200 degrees. While it is heated, salt and pepper each piece of fish on both sides, sprinkle with coriander and laid on a sheet, greased with sunflower oil, on the flat side of a piece. It is best if your baking will be a little deep.

Wash and cut thin rings lemon. We put the resulting slices into pieces of fish. Pour onto a baking milk, it should be somewhere close to one, see the fish. We send all in the oven.

While fish and milk starts to bake, prepare for our chum Christmas hat. Organic vegetables (carrot and onion), onion cut into cubes or not thick half-rings (who both loves), shred the carrots on a coarse shredder. Sliced ​​onions and carrots mix.

When the fish stood in the oven for about 15 minutes, took out a sheet, and impose on each piece of cooked mixture. I should get the bulk vegetable "Christmas" hat. Its top we will cover a small amount of mayonnaise. Having done these operations with all the fish pieces and send it to bake on, already 30-35 minutes.

We get baked milk, and salmon spread on a large beautiful dish on New Year's table in 2015. It can be pre-decorate with greens or create a specific New Year's composition. Laid fish sprinkle with finely chopped greens. Also, for decorating dishes can be used fresh-frozen cranberries.

Delicious dish of fish required to be served hot in the New Year's table 2015. The other side dish, but compliments the culinary talents of the hostess, our meal did not need.

Happy, interesting and tasty to you the coming year!

Prepare delicious meals with pleasure!

Duck stuffed in the oven on the new 2015 recipes

Soon comes the new 2015 will be the year that blue goat. A, respectively, and New Year's holiday dishes 2015 should be matched this eastern guest. So, how to please the goat? On New Year's table should be the products that she likes, that is abundant fruits and vegetables.

But what the new year without any firm dishes, and completely vegetarian menu is not to everybody's taste. Buffet offers a variety of culinary delights and cook poultry.

Most often in the New Year's table prepared duck or goose.

But time does not stand still, people's tastes are changing, there are new modern recipes. And now there are not only recipes duck, stuffed with buckwheat, but you can stuff different fruits.

The main thing is not afraid to experiment, because in the end you can get a taste of the extraordinary, from which all will simply be delighted. Stuffed duck baked in the oven - a wonderful dish that will enhance any holiday table, including the New Year and will be present for all those present.

There is a delicious recipe for duck - it's "Duck in English."

It is very suitable in the 2015 New Year's table.

You need to bring: 1 duck about 1 kg), 4 slices white bread, 1 onion, 4 tablespoons butter, 100g of bacon, 2 bunches of parsley, salt and pepper.

Prepared duck season with spices to taste .. Onion chop and fry in butter with chopped bacon in advance, all mixed with bread crumbs and finely chopped parsley.

This stuffing to stuff the duck and sew up the incision, then it abundantly lubricated and pass on a deep baking tray and place in the oven and bake at 180 degrees until done. constantly need to be watered stand out juice.

When the dish is ready, you need to cut the duck into pieces and add the juice, which she baked.

Serve with vegetable garnish. This dish is perfect for the New 2015.

Another delicious recipe is the "duck with oranges".

Duck stuffed with citrus, acquires an unusual sweet and sour taste, which is very well with poultry.

1 duck, 100 grams of chicken liver, 3 tablespoons butter, 1 tablespoon flour, 1 tablespoon of broth, 2 oranges, half a glass of orange liqueur.

Duck abundantly spread melted butter, season with herbs. Peeled orange slices and cut them to stuff a duck. The remaining peel grind. Bake the duck in the preheated oven for 2 hours.

Blanch the zest for 10 minutes in boiling water. Thereafter, it is necessary that water glass, a peel pound liver adding orange liquor. In a saucepan place the veal broth, add the butter. mixed with zest and flour, which istolchena with orange liqueur.

All this bring to a boil, then drain well. ready-poultry carcass divided into pieces. serve with prepared sauce. Prepare the sauce in a gravy boat to file.

These detailed recipes stuffed duck baked in the oven perfectly suited to the new 2015 Old New Year or Christmas for the festive New Year's table.

Chicken stuffed in the oven on the table New Year 2015 recipes

The coming New Year in 2015 - this time the blue goat. Of course, the main part of the festival is a feast. What wants to see the horse on New Year's table in cooked dishes?

Goat - a herbivore. So on New Year's table coming year fruit and vegetables should be mandatory. But what about those who prefers more meat dishes (men, for example, not be happy with a vegetarian menu), or those hostesses who used to cover the annual New Year's table an abundance of different delicious dishes. Of course, should come up with something brand. The options are many meat dishes: baked chicken, goose, duck, jelly - in general, any meat cooked in any form.

That's already dark outside, all the guests have come, turn on the lights on the Christmas tree and the room resounds delicious flavor of meals. All of this suggests that we need to sit down at the Christmas table. If you decide to cook stuffed chicken, baked in the oven, your guests will be very pleased with this dish.

We offer you to cook for New Year's table in 2015 and pancakes stuffed chicken recipe with rice and mushrooms.

Chicken stuffed pancakes

To prepare the stuffed chicken in the oven the following components:

Chicken, 4 carrots 5 onions, mayonnaise, various spices to taste, vegetable oil.

For the pancakes: 2 eggs, 1 cup of milk and flour, a pinch of salt, 1 tablespoon of vegetable oil, a few leaves of green onions, butter.

1. chicken put on the back, an incision in the skin on the breast and gently helping with a knife, separate the skin from the meat.

2. Carefully remove the skin from the shins.

3. turn the chicken breast on helping knife to separate the skin from the meat (here it departs more difficult than from the breast), and the wings are cut at the joint, leaving them intact.

4. The skin is possible to postpone, and the resulting whole carcass, boil in water with salt and a little onion.

5. until the chicken is cooked, you need to grate carrots and fry it in vegetable oil. When a little browned, add the chopped onion and fry until cooked vegetables. We cooked poultry carcass bones removed, leaving only the meat and cut into small pieces and mix with the onions and carrots, spices. The stuffing pour 4 tablespoons of broth in which the cooked bird.

6. prepare the dough for pancakes: Beat eggs, add flour, milk, salt, vegetable oil and chopped green onions. Beat Again. Bake 9-11 pancakes, brush them with butter.

7. The first stuff the chicken legs: around pancake put stuffing, roll into a roll, it - in half and put in the leg. Also fill the other leg.

8. then gradually fill the entire skin spring rolls, laying them in parallel. Carefully sew on the breast.

9. prepared chicken put in a refractory form, greased with vegetable oil. Fluff back mayonnaise and sprinkle with curry.

10. Bake in preheated oven until golden brown. Delicious and beautiful dish for the holiday

2015 New Year's table is ready!

Another suitable delicious recipe in the oven on New Year's holidays, it

chicken stuffed with rice and mushrooms .

To do this, take the chicken carcass, various spices, butter, parsley.

For the stuffing: cup of rice, mushrooms, 200 g, 1 pc onion, 2 tablespoons sour cream. Carcass rinse well and dry, coat with spices and salt everywhere. give a good soak. At this time, prepare the filling. Mushrooms fried in butter with chopped onion.

Boil the rice until cooked. In a deep bowl mix, add the remaining butter and chopped parsley.

Before you start stuffed with chicken, it can be a good spread a clove of garlic. And also to make incisions in the skin and lard with garlic. Then farshiruem chicken stuffed and sewed up her bake in the oven until cooked.

Serve on New Year's table in 2015 divided portions.