Delicious stuffed pancakes on Shrove Tuesday, pancake recipes bags

 Pancakes on Shrove Tuesday, stuffed pancakes Pancake recipes, delicious pancakes with fillings

Cooking pancakes how to bake delicious stuffed pancakes on Shrove Tuesday, pancakes bags Recipes

Pancakes can be eaten as a separate dish, and can be used for further culinary fantasies. For example, you can cook one pancake cake, pancake bags of fish, pancakes stuffed with bags of mushrooms, delicious pancakes stuffed with bags of fruit (apricots, raisins, prunes, apples, nuts)

Pancake cake

To this end, ready pancakes stacked on one good straightening. Each cottage cheese spread, whipped with eggs and sugar and grease with sour cream, whipped with sugar, too. Last pancake smeared with thick cream and put it in the oven for 20 minutes.

This cake can be diversified by adding cottage cheese diced apples, raisins, dried apricots, pineapple. Bananas are best not to add, because they after heat treatment appears more peculiar taste.

Pancake pouches Carnival

This dish looks great on a festive table. Fill the bags can be a wide variety of toppings, laying on a dish on a few different. It turned out not only delicious, but also interesting.

Because such bags must be heat treated, it is desirable to present each grated cheese. It will melt and give any kind of stuffing taste.

Stuffed pancakes, pancake bags of fish

Fish fillets, preferably not bony, cut into small pieces and fry in oil. You can sprinkle with sweet red wine. Separately, boil the vegetables - carrots, divided into florets of cauliflower or broccoli, may be a little potato.

The pancake ready to put a little fish and vegetables, trying to keep them safe and beautiful. Sprinkle with grated cheese. Fold the pancake in the form of bag and tie the top.

Ready-made bags should be put in the oven for 5-6 minutes, until cheese is melted. Feeding on the table, the thread can be replaced by stitching cheese, nice tie it on a bow.

Delicious f arshirovannye Pancakes with mushrooms

Mushrooms, mushrooms better, easy to fry in oil. Fold in a heat-resistant bowl, add the mayonnaise and grated cheese and stew in the oven until cooked.

On a pancake ready to put a little filling, add chopped into small cubes cooked potatoes, chopped pieces of salty cheese, you can add a bit of green peas. Pancake roll bag and tie.

Carnival Pancakes, pancakes with fruit bags   (apricots, raisins, prunes, apples, nuts)

It is better to put in the bags of produce affected by small thermal processing. Dried apricots and prunes rinse well and pour the water for a while to become softer.

Apples cut into large pieces, mix with raisins, sprinkle with sugar and put in a few minutes in the oven, to bring them to half. Softening dried apricots and prunes boil for a few minutes. Ready-made fruit folded into a separate bowl and mix.

Add chopped nuts, honey and sweet curd. On a pancake put a little filling, fold the bag and tie.

Menu Pancake dishes, recipes, cooking salads

 Menu on Shrove Tuesday, Pancake recipes, salads, on Shrove Tuesday, Pancake dishes

What to cook on Shrove Tuesday, meatless meals without meat.

Salad. Salad without meat in the world, there are several thousand. The most famous of them - our classic vinaigrette.

Menu Pancake meals, recipes

We offer you a simple salad called "Sunflower" it is very tasty and beautifully looked. Serve it can be as a regular family meal, and for the festive table.

Salad "Sunflower"

Ingredients:

Cheese any

Smoked fish

Eggs

Mayo

Green salad, black olives, mayonnaise, round potato chips.

Boil the eggs and put to cool. On the dish beautifully put lettuce, so they were a little over the edge of the plate. Top with grated cheese worn middle layer thickness. Evenly spread with mayonnaise.

Cover with chopped pieces of smoked fish (if you do not need to adhere to the post, the fish can be replaced by smoked chicken). Lubricate the mayonnaise. The boiled eggs previously separated whites from the yolks.

Grind proteins. It can be grated, it is possible in a mixer. Put a layer of fish. Lubricate the mayonnaise. Rub the yolks (preferably by hand, without mixer) Sprinkle the top of the dish.

The package of mayonnaise to make a small hole and squeeze out the mayonnaise, making the last layer of the yellow bars. You can use culinary syringe.

In each square insert "seed" of halved or quartered olives. Circling put chips, turning them into sunflower leaves.

Salad Kush Kush

It's a bit exotic salad, although it consists of very simple products. This salad is not only delicious, but also useful, especially for those who lose weight, because it is very rich and at the same time, low-calorie.

Cook it in the winter a little bit difficult, but you can. A festive table it will look beautiful and unusual. Serve this salad is not just on the plate, and green leaf of cabbage or lettuce.

Ingredients:

Wheat cereal average, preferably super

Fresh vegetables - tomatoes, cucumbers, red peppers, onions

Parsley

Vegetable oil (preferably olive)

Lime

Salt and pepper to taste.

Good wheat groats washed with cold water and allowed to swell for a few hours. Do not boil! While it swells very small cubes manually cut all the vegetables, and cucumbers should be peeled.

When the grits swell enough to add to all the diced vegetables, oil, salt, pepper and fresh lemon juice to taste, too. This requires a lot of salad greens. Preparing it is very simple, it turns out delicious.

Pancake recipes, what to cook for dinner

There is a saying that you need to eat breakfast myself, share dinner with a friend, a dinner to feed the enemy. Here, of course, there is truth, because the burden the stomach at bedtime should not (or else nightmares dream start), but the hungry and go to bed, too, as something bad. Even greater are the nightmares dream.

For dinner, you can offer something light, but nutritious. For example, all kinds of croquettes. They, too, there are so many, it all depends on the imagination of cooking. Abroad croquettes - it is a separate dish, and successfully served in the restaurant. In a general sense, there are cheese, vegetables and fish croquettes. Prepare as follows:

Carrot croquettes

Ingredients:

Carrots 2-3 pcs.

Egg 1 pc.

Hard cheese (preferably several varieties)

Flour

Salt and pepper to taste.

Carrots are thoroughly wash, peel and rub on a small grater. You can use the mixer. Add the beaten egg. All this is thoroughly mixed with grated cheese. Season with salt and pepper.

Add the flour. It should be enough to dough balls can be rolled up. If the water-wet palm, will get better.

Balls fry in vegetable oil. The crude will fall to the bottom of the dish, ready to grow in size and float. Better serve them hot, but they are good and cooled. A reddish-orange color.

In a properly cooked cheese croquettes in stretches. They served sour cream, white yogurt, butter and a variety of savory sauces.

Recipes tasty pancakes on Shrove Tuesday

 Pancakes on Shrove Tuesday, Mardi Gras Recipes, recipes of pancakes on Shrove Tuesday, cooking pancakes

On Shrove Tuesday all bake delicious pancakes, we offer you the most delicious recipes for pancakes.

The dough for pancakes prepared in two ways, with and without a brew. The first way to get easy pancakes, almost airy. The second - a little hard, but this method is easier and faster.

Preparation of dough for pancakes to brew:

Milk - 1 liter

Sugar - 25 gr

Butter or vegetable - 20 gr

Eggs 1 piece

Yeast - 20 gr

Salt 5 g

Flour.

Milk (0, 5 L) was heated to 30 degrees, diluted yeast and let stand. Add whipped in a blender sugar, egg, salt, oil. Mix well.

Add flour, stirring constantly until smooth smooth mass. When the dough has doubled again mix well, so it settled, and add the rest of the milk. Ready pancake batter should be the consistency of liquid sour cream.

Recipes tasty pancakes on Shrove Tuesday

Preparation of dough for pancakes without sponge:

Milk - 1 liter

Granulated sugar 25 gr

Butter, vegetable but better - 30-40 grams

Eggs 1-2 pieces

Soda - 1/2 tsp

Salt 5 g

Flour.

Milk (1/4 part) to warm up to 30 degrees. Add soda and stir well. Let stand a few minutes. Add well beaten in a mixer the butter, sugar, eggs, salt. All thoroughly. Add the flour to the dough turned out a little thicker than a pancake.

The dough should be smooth, without lumps. Gradually add the remaining milk to that eventually turned the dough consistency, as a rare sour. Pancakes start preparing immediately.

There are many types of pancakes, which are prepared not only from wheat flour.

Pumpkin pancakes

Wheat Opara

Pumpkin

Eggs

Milk

Butter

Sugar, salt

Pumpkin cleaned, cut into cubes and boil for some time with butter and milk. After cooling the mixture to prepare a homogeneous puree. Cook pancakes for ordinary brew. When Opara doubled, add the pumpkin puree and mix well. Bake immediately. These pancakes are served sweet syrup or jam.

Apple pancakes

Wheat Opara

Apples

Eggs

Butter

Sugar, salt

Bake apples and carefully wipe. Gruel add to the usual pre-cooked brew. Beat eggs and sugar in a blender and a little to warm (30 degrees), add them to brew with apples. Bake immediately. Apple pancakes served with syrup, jam or sugar.

Potato pancakes

Wheat flour

Potatoes

Milk

Eggs

Cream

Sugar, salt

Prepare the mashed potatoes. In the warm milk dissolve the sugar, salt, egg yolks, beat well. Add the flour and beat well again. This mixture to combine with mashed potatoes until smooth.

Add the beaten egg whites with cream and stir again. Bake immediately. These pancakes are served, and sour cream, and butter, and a variety of sauces. Especially good for them is the mushroom sauce.

Buckwheat pancakes

Wheat Opara

Buckwheat Flour

Eggs

Milk

Butter

Cream

Sugar, salt

First, cook the usual brew on wheat flour. When the dough is suitable, add the buckwheat flour and mix well. Immediately pour hot milk and mix well again.

The finished dough consistency be like sour cream. Allow to cool. Add egg yolks pounded with oil, salt, sugar and stir again. Give approach. Then add the beaten egg whites and cream.

Corn Pancakes

Wheat Opara

Meal, corn

Eggs

Butter

Sugar, salt

First, cook the usual brew on wheat flour. Milk is heated to 70 degrees. Carefully add the cornmeal, stirring constantly. Sealed in such a way to leave the dough for 1 hour. Then add the sugar, salt, beaten eggs and stir until smooth.

Thus prepared the dough to connect to brew, mix thoroughly. Allow to stand. When the resulting mixture will increase in volume, add the oil. Then bake immediately. Serve these pancakes with sour cream or jam.

Pancakes made by these methods can be eaten as a separate dish, and can be used for further culinary fantasies.





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