The healing properties of berries and benefit to the organism can not be overemphasized! In the entire history of mankind, people gradually discovered new useful qualities of the gifts of nature, using the berries to treat all kinds of diseases, and the ancient healers used the berries to relieve symptoms of colds and fever, stops bleeding and relieve pain, saved from scurvy.
It's now the researchers examined all the useful properties of berries, and then the doctors relied on their intuition and experience, through trial and error picking berries for treatments that are more effective in certain diseases. Nature gave us a great opportunity to replenish your body with vitamins and trace elements in a natural way, without resorting to synthetic substitutes. Red, white and black currants, Aronia and red rowan, cranberries, raspberries, blackberries, blueberries, blackberries, cranberries, pomegranate, sea buckthorn, gooseberries, wild rose hips - they are traditionally called berries and are a real treasure trove of useful components, used to treat almost all diseases. Even if the person in front of the goal of treatment is not necessary, when the use of these useful products it can make up for missing nutrients and strengthen their immune system.
Sea buckthorn is deservedly called the "queen" of berries because of its medicinal qualities
. Its useful properties buckthorn gives millions of people throughout the ages
. In ancient times, using it struggled with scurvy, and many other diseases
. The sea buckthorn bush helpful everything
. The fruit and bark of the branches contain serotonin, which is important for the normalization of the nervous system, in the leaves, in large quantities, contain tannins, volatile, minerals, vitamin C
. From fruits of sea buckthorn oil is produced, which is a unique multivitamin preparations, has antibacterial properties
. It is used in inflammatory processes in the throat (laryngitis, sore throat) and upper respiratory tract, adding oil in a solution for inhalation, and fruit juice with honey - a wonderful remedy for cough
. Sea buckthorn oil also heals the damaged mucous membranes and wounds, it is used for burns, frostbite, bedsores, eczema
. In medical practice, the unique healing properties of sea buckthorn was appreciated by doctors, and it is widely used in various areas of medicine - gynecology, ophthalmology, gastroenterology
. 100 g
. buckthorn berries contain: fats (2, 3 g
. ), Carbohydrates (10, 3 g
. ), Proteins (1, 0 g
. ), Vitamins C, E, B1, B2, F, carotene, rutin, trace elements (iron, boron, manganese, silver, copper, silicon, etc.
. ) Malic acid, tartaric acid, oxalic acid, folic acid, fatty acids (oleic and linoleic)
. Essential healing properties of sea buckthorn is also used in folk medicine
.
Another wonderful and therapeutic berry - currants. The large number and a good mix of vitamins does currants indispensable for the treatment of colds, atherosclerosis, anemia, kidney disease, disorders in metabolic processes. It is also widely used as a preventive measure, it contributes to whet the appetite, stimulates the excretion of bile, inhibits fermentation in the intestines, improves the blood, diuretic, diaphoretic and astringent properties. 100 g currant contains: carbohydrates (presented mainly as glucose - 1, 2-2, 7 g, and the fructose - 5, 4-6, 2g.), Proteins (0, 2-0, 9 g .). Currant contains iron, potassium, sodium, calcium, vitamins - PP, B1, B2, C, and vitamin A. The greatest amount of ascorbic acid is in black currants. It, too, the presence of vitamin K and R
Gooseberry is a diuretic, choleretic and laxative properties. It is recommended for people who have kidney disease, liver and bladder. These berries (and squeezed the juice from them) are particularly useful in anemia, used for normalization of the intestine, contribute to the removal radionukliidov and salts of heavy metals from the human body. A mixture of gooseberry juice with honey is very useful for frequent hemorrhages, and skin rashes. 100 g gooseberries comprise: carbohydrates (2, 1 g), proteins (9 7 g), potassium, iron, calcium, phosphorus, vitamin B, B1, PP, C, provitamin A, folic acid.
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